ingredients

  • 2 cups powdered sugar
  • 1 cup cocoa (Dutch-process preferred)
  • 2 ½ cups powdered milk
  • 1 teaspoon salt
  • 2 teaspoons cornstarch
  • 1 pinch cayenne pepper, or more to taste
  • Hot water

directions

1. Combine all ingredients in a mixing bowl and incorporate evenly. In a small pot, heat 4 to 6 cups of water.
2. Fill your mug half full with the mixture and pour in hot water. Stir to combine. Seal the rest in an airtight container, keeps indefinitely in the pantry. This also works great with warm milk.

Categories

Web

MacGourmet downloadHot Cocoa. To import, drag image to your MacGourmet recipe box.

source

Good Eats

servings/yield

Servings: 20
Yield: 5 1/2 cups dry mix

rating

preparation times

• Prep: 5 Minutes
• Total Time: 5 Minutes